Travel, Photography, Life.
Roraima Trek
Trekking to the top of a teupi.
Back in Civilization
Dec 17th
November 21, 2006
Day 361
Roraima Trek Day 6
I woke up this morning to a spectacular sunrise. It got hot quickly, however, so I motored my way through the open grasslands back to Parapetui, the sun beating down on me the entire way. Normally the walk takes four hours, but I wanted to get out of the relentless sun so badly, I made it in two and a half.
The Frenchman showed up in his Land Rover early and we started driving back toward town. During the trek, one of the Guyanese guides had told us that he came to Venezuela back in the 80′s when war over disputed land broke out between the two countries. We asked the Frenchman what he knew about the war because he was living in Ciudad Bolivar back then, but he redirected the conversation toward his own interests. He told us that we could stop for lunch in nearby San Fransisco because they had “cheap” restaurants where you could get a meal for “only” 12,000 bolivars ($6). That’s more than you’d normally pay for an entire day’s worth of food here, so of course all of us said that we weren’t interested. Still, before we knew it, we were parked in front of a bunch of delicious-smelling chicken grilling outside on coals while the Frenchman did some more tinkering with his engine. When we firmly told him once again that we weren’t interested in eating lunch, he took us back to our hotel, but it was obvious that he was just out to make a quick buck in the form of another kickback.
We got back to the hotel exhausted and smelly. I took a much-needed shower and opted to take my dirty clothes to be machine washed for $3. We’re going to take a day off to get everything organized before heading off to Guyana for some more wilderness adventures.
Down to the Bottom
Dec 17th
November 20, 2006
Day 360
Roraima Trek Day 5
Just as our porridge was done cooking this morning, we ran out of fuel. I don’t know if I should call it good planning on our part, or just good luck. We packed up camp and headed down the edge of the teupui toward the valley below. On the way down, we passed a large group of young Danish girls on their way up. Suddenly I wished I had waited two extra days in Santa Elena to start the trek after all.
Back at base camp, Craig and I talked with one of the guides, who was from Guyana. He gave us lots of good information, including how to get to Kaitur falls, which is where we’ll head to for our next adventure. It was a weird experience speaking to a local in English and having him understand me completely because it was his native language.
With gravity on our side, we continued back to base camp, making it down the mountain a few hours quicker than we had gone up it. It was so hot, taking a dip in the cold river actually felt good. There was plenty of fuel and food in the cache, so we cooked up a big feast with our remaining pasta and vegetables. Roraima once again looked far away from the river where we were camped.
Three Countries at Once
Dec 17th
November 19, 2006
Day 359
Roraima Trek Day 4
Today we took a long walk all the way to the other side of Roraima. It was another tough trip despite carrying only daypacks due to the uneven terrain. We eventually reached our goal, the tripartite border between Guyana, Brazil, and Venezuela. It was marked by a pyramid with the corresponding country on each side. The plaque for Guyana had been stolen, which hopefully won’t be indicative of the entire country when I go there in a few days. It has to be one of the strangest points where three countries could meet. I walked around the pyramid a few times just to say I did ten border crossings in one day and made stupid jokes about how much more shade there was in Guyana than Venezuela. I now have been to all but two countries/territories in South America.
We took a different route back to camp and passed a few more crystal valleys. As usual, there were lots of rocks that resembled stuff, in this case elephants and beans. We also stopped at a sinkhole about ten meters deep. After another eight hours walking in the sunlight, I needed another siesta. Tonight was cold again, and I started to yearn for the warm nights of lower altitudes to return.
Looking Over the World
Dec 17th
November 18, 2006
Day 358
Roraima Trek Day 3
Craig’s stove began acting up this morning. I wished that I had brought mine as a backup. He eventually figured out that a pin was bent and fixed the problem, but not before wasting a lot of fuel. I think we’ll have enough left to cook the rest of our meals before returning to our cache in a few days, but there won’t be any to spare. We agreed not to make any more hot drinks, so I could get grouchy without any coffee in the morning.
We had two full days planned on top of Roraima, so today we did a shorter walk near the campsite. We walked past a large assortment of crystals, though puddles, and over massive boulders, some of which were shaped like rabbits and UFOs, to traverse the mountain. It proved to be not as flat on top as it appeared yesterday from below. We ended up at a place called “The Window,” which was a narrow opening between the rocks looking all the way to the bottom. We sat around for awhile and enjoyed the view of the other tepuis in the area as the clouds rolled in and out. When the clouds did clear, the view became vertigo-inducing.
Next, we stopped at the “jacuzzi’s,” which Braulio told us were thermal hot springs. When I dipped my toe in the water, however, a chill was sent through my bones. I decided to give it a miss and checked out some more of the massive crystal rocks instead. They’d probably be worth a fortune at home, but are just part of the natural landscape here.
Our final stop of the day was at the highest point of Roraima, which overlooked the massive cliffs and the land below. I felt like Jack at the top of the beanstalk the view was so awe-inspiring. Afterward, we finally made our way back to camp for a siesta and a pasta curry cooked on a stove that was finally working better.
To the Top of Roraima
Dec 17th
November 17, 2006
Day 357
Roraima Trek Day 2
We got up early to begin a long day of walking. The first four hours to base camp were at a slight incline resulting in an altitude gain of 820 meters. We had an early lunch and continued uphill through the forest toward the intimidating cliffs. We passed a few other trekkers and their porters, who carried massive amounts of weight in handmade wicker backpacks. It felt more like Roraima was my own personal adventure carrying 18 KG on my back.
When we got to the sheer cliffs, a ridge became visible that made it possible to hike to the top. It looked impossibly steep from afar, but proved to be manageable. At one point, we had to walk under the waterfalls coming off the edge. I was glad I put my rain cover on my backpack earlier. After four tough hours of climbing, we reached the top, which at 2700 meters was 1650 meters (over one mile) higher than where we started the day. Colby and Rebeka proved to be quite fit trekkers, keeping up with Craig and I with no problems at all.
We set up camp in a “hotel,” which is an overhanging rock that does a good job of protecting campers from the elements. It was noticeably cool on top, something I hadn’t felt in awhile. I began to wish I had brought my long underwear on the trek, but at least I had my winter sleeping bag, which kept me warm and cozy all night.
Beginning the Trek
Dec 17th
November 16, 2006
Day 356
Roraima Trek Day 1
The Frenchman picked us up early today, and we loaded all of our gear into his ’72 Land Rover. He had to tinker with the engine, but eventually got it started. It was extremely beaten up, but that seems to be the norm in Venezuela. Gas costs nothing here, so everyone has an old 4X4 or a 1960′s muscle car.
We passed some spectacular scenery along the way to Roraima. The rolling hills of the Guyanan highlands, with the flat-topped mountains known as “teupis” in the background, combined with lush tropical scenery, mud huts, and loin cloth-clad Yanonami Indians were like nothing I had ever seen. I could see how this region gave Sir Arthur Conan Doyle his influence to write the classic novel The Lost World.
Before turning off the main road, we stopped at a military checkpoint. Similar checkpoints are common throughout South America, but this one was especially intimidating because we were approached by six young soldiers brandishing long assault rifles, fingers on triggers. One of them made Craig put his shirt on, but when they saw our backpacks in the back of the truck, they waved us on.
After two hours of driving over remote gravel roads, we stopped at an Indian village called Parapetui, and the Frenchman negotiated a guide for us. We wanted to bargain ourselves, but we were never given the opportunity. We paid our guide, and he went back to the Frenchman to “talk” some more. I think he was just giving him a kickback for getting him hired. I thought we paid way too much, but it was still only one-third the going rate for a package tour.
We trekked over the rolling hills to the first camp for about six hours, steadily gaining altitude the entire way. Roraima loomed in the background all day, a mere silhouette at that point. I began to wonder how we were going to get to the top of it tomorrow. During the long hike, I got to know Colby and Rebeka, our American trekking partners. Colby came to South America four years ago and biked throughout Peru and Bolivia, including long journeys from La Paz to Rurrenabaque and across the Salar de Uyuni. I felt humbled, having only gotten to know those places through the windows of buses and Land Cruisers. Rebeka studied Chinese in China before being sent home during the SARS epidemic. They were both very fit, and it was a pleasure to have their company with us.
Soon after leaving, it became apparent that Braulio, our guide, wasn’t going to be much of help. We wanted to learn more about the area, but he didn’t have much to offer other than yes/no responses. A quiet guide itself wouldn’t be that bad, but we were expected to cook for him, and he wasn’t even carrying anything other than his sleeping bag. He had no silverware, plates, cups, or a flashlight, so we had to lend our stuff to him. I began to think that he should be paying us for taking him on this trip! Later in the day, we split up our food and gave Braulio a bunch of it to carry. He may not be much of a guide, so we’ll make him a porter instead.
We passed the official first camp, waded through two rivers, and stopped for the day at Rio Kukenan, which shares its name with the tepui next to Roraima. It was a beautiful campsite with plenty of shade to give us cover from the punishing equatorial heat. There were some sandflies before sunset, but they left after awhile, and the mosquitoes never made it out. We’ll be camping here on our last night, so we left a cache of food and fuel for our return. Tomorrow will be a long day of trekking to the top of Roraima, so we went to bed early in anticipation.
The photo entry for the entire trek is here.
Venezuelan Gasoline
Dec 16th
November 15, 2006
Day 355
I wanted to get my stove working again, so I went to the gas station to get some more fuel. I tried cooking with diesel last time, which was a disaster, so this time around I decided to try unleaded. Craig told me about the legendary low fuel prices in Venezuela and predicted that it would cost one cent to fill my bottle. There were two army members at the gas station checking ID’s and writing down how much fuel everyone was purchasing. The gas attendant lady gave me a strange look when she saw my bottle, but when I explained that it was for cooking, she went ahead and filled it. When I asked how much it would cost, she said, “nothing.” I asked her how that was possible, and she said, “This is Venezuela.” It was less than even Craig had predicted!
I spent a few hours experimenting with my stove by taking it apart, cleaning it, changing the settings, and trying to light it. Finally, I got it working consistently. I think the problem was that I was using the jet for benzene fuel, but that’s not available in most places in South America, so I had to use the jet for the less-clean fuels like unleaded. The large black plumes of diesel smoke have now disappeared, and the stove is burning much more cleanly.
Craig and I got lucky this morning and ran into an American couple with all of their own gear who were also looking to go to Roraima. We learned that a guide would definitely be needed, so we had two choices: hire our own transportation and guide, or join another tour group but basically go independently. The problem with the second choice was that we couldn’t join another tour for three more days, and none of us wanted to sit around town that long. We found a Frenchman who has been living in Venezuela for over twenty years to take us to the trail head, and figured out that it would be cheaper than joining another group anyway. We spent the evening buying food and other supplies for the trek, and will be set to go in the morning.